Sea Salt and Balsamic Vinegar Kale Crisps

I love it when I find bunches of kale, the rustling leafy green still in tact clinging tight to its hard core stalk.  I love it because for me its an invitation to make some kale crisps. 

I've mentioned before that Kale chips are expensive to purchase and yet like most things, so cheap to make at home.  In the past I've made my simple crispy curly kale chips, even cavolo nero strips of chips but this time I wanted to enhance the flavours a little more, but not too much - I do love my spices, but this time I wanted to go for sharp and zingy, so here are my Sea Salt and Balsamic Vinegar Curly Kale Crisps. 

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